The Washington Post, November 25, 2009
Drinking local at the White House dinner
Thibaut-Janisson is an up-and-coming specialist in fine sparkling wine. Winemaker Claude Thibaut is convinced that Virginia has the climate and terroir to produce excellent bubbly – and evidently the White House agrees.
“Here’s more evidence Virginia can produce top-notch fizz,” I wrote about this wine last year in my Thanksgiving recommendations in the Post. “Elegant and stylish, with palate-refreshing acidity and subtle fruit that emerges about an hour after opening.”
![Thibaut Jannison Winery – Virginia Sparkling Wines – White House State Dinner Thibaut Jannison Winery - Virginia Sparkling Wines - White House State Dinner](https://tjwinery.com/wp-content/uploads/2020/04/Thibaut-Jannison-Winery_Virginia-Sparkling-Wine_State-Dinner.png)
The Washington Post,
November 25, 2009
Drinking local at the White House dinner
Thibaut-Janisson is an up-and-coming specialist in fine sparkling wine. Winemaker Claude Thibaut is convinced that Virginia has the climate and terroir to produce excellent bubbly – and evidently the White House agrees.
“Here’s more evidence Virginia can produce top-notch fizz,” I wrote about this wine last year in my Thanksgiving recommendations in the Post. “Elegant and stylish, with palate-refreshing acidity and subtle fruit that emerges about an hour after opening.”
![Thibaut Jannison Winery – Virginia Sparkling Wines – White House State Dinner Thibaut Jannison Winery - Virginia Sparkling Wines - White House State Dinner](https://tjwinery.com/wp-content/uploads/2020/04/Thibaut-Jannison-Winery_Virginia-Sparkling-Wine_State-Dinner.png)